Site Wide Glossary

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F

A milk product that has had extra vitamins and/or minerals added to it.

First Priority.

Fonterra Research & Development Centre.

When portions of cheese remain as individual portions in their primary package – they do not clump together.

Fonterra's Standards of Excellence.

Food Safety Quality

First Time Grading. A measurement of product that has passed grading first time round, affects mainly the factory’s KPIs.

Fit to ship.

The way the product ‘functions’ for the customer.

Plural form of fungus.